Vinho Verde literally means “Green Wine,” for youthful freshness, not color. Hailing from northwest Portugal, they are light, fresh, and a bit fizzy. Although large, the Cooperative Adega de Monção focuses on quality. Trajadura and Alvarinho grapes give melon and green apple notes that are enlivened by a zingy acidity and ebullient froth. Could Vinho Verde be the new Prosecco?
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